Wilson's Corner

Recipes

Smoked Cheesy Bread

Smoked Cheesy Bread

Ingredients

- 18 Rhode's Rolls
- 1 1/2 cups cheddar cheese *shredded
- 4 garlic cloves *minced
- 4 oz jalapenos *canned, drained
- 1/4 cup olive oil
- 1 teaspoon seasoned salt
- 1 tablespoon Taco seasoning

Instructions

1. Place frozen rolls into pan and allow to thaw for about 30 minutes.
2. Quarter each roll and place all the pieces into a medium mixing bowl.
3. Add in the cheese, garlic, jalapenos, olive oil, salt, and taco seasoning.
4. Spray a 9x13 (oven safe) pan with cooking spray and spread mixture evenly on bottom.
5. Spray a piece of til foil with cooking spray and place coated side down on top of pan to seal.
6. Allow rolls to rise for about 1 hour, or until doubled in size.
7. Preheat smoker to 350 degrees and place pan on grates for about 40 minutes.
8. Remove foil and allow to cook an additional 5 minutes before serving!

Recipe Details

Category: Appetizers

Source: Unknown

Author:

Preparation Time:

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Calories: